Garrison Of Inversnaid
Stronachlachar, Strathard, Trossachs, Stirling
01877 386 341
The garrison was a fort built in 1719, one of the 4 forts built in Scotland at this time following the 1st Jacobite rebellion of 1715 with links to Rob Roy Macgregor. These days, The Garrison of Inversnaid is a sustainable small-holding eco hill farm and a unique B&B with two large executive suites and breathtaking 360 degree views of the surrounding landscape. As a small holding they grow all their own vegetables and fruit and raise meat and poultry on the farm, all of which are lovingly prepared and cooked by your hosts Kelly and Paul who take pride in nurturing their guests.
Key Information
b&b
free
yes
no
check in - 4pm
check out - 10am
location
reviews
The garrison was a fort built in 1719, one of the 4 forts built in Scotland at this time following the 1st Jacobite rebellion of 1715 with links to Rob Roy Macgregor. These days, The Garrison of Inversnaid is a sustainable small-holding eco hill farm and a unique B&B with 2 large executive suites and breathtaking 360 degree views of the surrounding landscape. As a small holding we grow all our own vegetables and fruit and raise our own meat and poultry on the farm, all of which are lovingly prepared and cooked by your hosts Kelly and Paul who take pride in nurturing their guests.
The farm has been reinstated to a small holding and renovated to create a new home and the bed and breakfast business. The old barn is now 2 self-contained studios, each with a king bed and sofa bed accommodating up to 4 people, and a private bathroom. The studios are separate to the farmhouse and have their own private entrances giving you the freedom to come and go as you please and enjoy your own private and relaxing retreat.
The deluxe self contained studio suites can sleep up to 4 people per room and are located away from the main farmhouse, in a private converted barn with large inset windows overlooking the 4 sisters of the Arrochar mountain range. Additional features include a TV with satellite channels, a lounge and dining area, kitchenette with kettle and mini fridge, and a private bathroom with shower, complimentary toiletries and hairdryer. Guests can also benefit from the outdoor Scandinavian hot tub and private picnic and BBQ areas with uninterrupted views.
You are welcomed with freshly baked bread and cakes and a pre-ordered dinner is served at 6pm. A full Scottish breakfast is served daily between 8am and 8.45am and delivered to your room, with optional lunches and dinners also to suit all dietary requirements available. All meals are cooked to order from our seasonal menu which consists of fruit and vegetables from the farm and home reared pork and chicken and freshly laid hen’s eggs. As much home grown produce as possible is used and externally sourced from only local suppliers.
Farm tours are available to guests at 9am for you to meet, feed and pet the farmyard animals including Highland cows, sheep, pigs and hens and see how their food is produced. A selection of activities are offered nearby and in the surrounding areas. Your hosts are delighted to provide you with tips and advice for exploring the area and meet the needs of our guests to ensure you have a wonderful stay.